Posts Tagged ‘cake pricing’

How to make tracking customer cake orders simple

Customer cake orders a nightmare? How to make customer cake orders simple….   CakeCoachOnline announces the availability of another fabulous new product to the merchandise line.   The Customer Order pads are now available is a small size of 25 sets to a pad. This is as well as the larger version of 50 sheets…

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Cake Pricing – staying firm on a price

Cake Pricing – staying firm on a price I was talking the other day to a cake decorator. She admitted that her biggest challenge was with cake pricing – staying firm on price. The costing of a cake and all its associated extras – and then sticking to it! What exactly do I mean? This…

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Cake Pricing Guide

Cake Pricing Guide   A little while ago I wrote a report on ways to price a cake in my Cake Pricing Guide.  (Neat name eh?)   Does what it says on the tin ….anyway  🙂   The Cake Pricing Guide details no less than 10 ways a cake can be priced.   Yes you read…

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Is a Cake Calculator App to price cakes essential?

Is a cake calculator app essential? You may have already started looking for a cake calculator app being aware that pricing is important. Some of you may not even realise that such a thing exists or is even necessary. Some cake decorators know they need to start by pricing their ingredients. Others are just guessing.…

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Pricing cake? – Recipes in ‘cups,’ grams or ounces

Pricing cake when a recipe asks for cups or grams makes pricing an ‘interesting’ process. When pricing cake –  how do I do it? This is one of the most common queries I get. What makes this exercise so tricky? If the chosen recipe requires ‘cups’ as the measuring unit. However the ingredients weight printed…

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3 Essential Questions to Ask a Cake Customer

3 Essential questions to ask a cake customer Missing out on these 3 Essential questions to ask a cake customer can cause a waste of time and therefore money.  So it’s worth being aware of the potential pitfalls.   Here is the back story.   So the day arrives when someone – (a stranger) asks…

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How do you take a cake order from a customer?

How do you get a new cake order? How do you book out time for a customer and get a cake order? During the conversation do you immediately look at your electronic calendar? Are you doing this in view of the customer? Do you look there and then to see if you have space for…

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